Green eats for St. Patty's Day
Forget the shamrock shake and opt for celebrating St. Patty's Day the healthy way. Here are five green foods you can eat in celebration:
These tiny cabbages are packed with nutrients. Try recipes from our Pinterest board to cook brussels sprouts in new ways.
Kale is loaded with vitamin A. Use this recipe for crispy kale chips that taste as good as potato chips.
This veggie is rich in fiber and is a great source of vitamins. Try oven-roasting a few spears for dinner tonight.
Avocados are a great source of monounsaturated fat and potassium. We love using avocados to make a healthy and delicious guacamole.
Toss into a salad or make healthy spinach cups. This leafy green is packed with vitamin A and iron.